We're exhibiting at the Fancy Food Show this week! All orders placed 1/18 - 1/23 will ship out Friday 1/24. Thank you! We're exhibiting at the Fancy Food Show this week! All orders placed 1/18 - 1/23 will ship out Friday 1/24. Thank you!

Candied Pecan Oven-Baked Bacon

Candied Pecan Bacon
  

Candied Pecan Oven-Baked Bacon

    
It's hard to describe our love of bacon...but it's deep...and real.  We may have outdone ourselves here.  Crispy with a hint of sweet and an extra layer of texture makes this bacon leaving us with serious cravings.  I think we'll make some more now. 
   
 
You'll Need:
1 package bacon 
2 tablespoons maple syrup
3 tablespoons crushed Black Bow Sweets candied pecans 
   
To Prepare:
1. Heat oven to 275 degrees 
2. Place bacon on a baking rack on top of foil lined baking sheet (to catch the grease)
3. Brush bacon with maple syrup and sprinkle with crushed candied pecans
4. Bake for 60 minutes or until crispy 
*if you're in more of a hurry, set oven to 400 degrees and bake bacon for 15 - 20 minutes
  • Post author
    Lisa Wojcik

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