We love to make these pancakes in the Fall and enjoy them all the way through Winter. They are hearty, fluffy and almost impossible to eat just one. Continue reading to see the full recipe!Continue reading
We’re celebrating National Banana Bread Day! One of our favorite combinations is banana and candied walnut (if you haven’t tried banana chips with our candied walnuts yet – we highly recommend it!) and what better way to bring them together than in a beautiful banana bread. Try making in pie pan and ringing the outer edge with fresh banana for a fun play on a pie shape!
There are few things as versatile as granola – it can be a heart-healthy start to the day for breakfast, rolled together with peanut butter for a high-energy snack or topped upon yogurt or ice cream – just to name a few! This candied pecan maple granola is crunchy, perfectly sweet and you can make the recipe your own by adding dried fruits, nuts, flax seed and more! Check out the recipe here!